AnalysisofChina’sFoodSafetyLawSystemAbstractInrecentyears,China’sfoodsafetyaccident-pronepublichopestheimprovementoffoodsafetylegalsystemtoprotectconsumers’interests,China’scurrentfoodregulatoryauthoritiesagenciesoverlappingfunctions,regulatoryconfusion,foodsafetylawsandstandardslag,legalsystemisimperfectlegalsysteminordertobuildasoundfoodsafety,youneedtoclearthegoaloffoodsafety,CenterforFoodSafetyCommissiontointegratetherelevantregulatoryauthorities,toimprovethefoodsafetylegislationtoimprovefoodsafetystandards,improvetheresponsibilitysystemoffoodsafetylaws,pluslargepenalties.PaperKeywordsfoodsafetystandardsoffoodsafetysupervisionWithindustrialdevelopment,foodsecurityhasbecomeaworldwideprobleminrecentyears,China’sfoodsafetyfrequentincidentsofmelamine-taintedmilkpowderincident,pesticideresidues,geneticallymodifiedagriculturalproducts,yogurt,oiltrenchincidentexposedtheproblem,makingthemajorityofconsumerthemarketgraduallylostconfidenceintheeffectivenessofthenationalfoo---本文于网络，仅供参考，勿照抄，如有侵权请联系删除---dsafetyregulatorymechanismalsohadastrongsuspicion,thereisanurgentwantsthestatetore-buildasoundlegalsystemoffoodsafetyinordertoprotectpeople’shealth.First,thedefinitionoffoodThedefinitionofthescopeofthefooddirectlydeterminesthescopeofregulationof《《》》99oftheFoodSafetyLawprovides:“Thefood,providedforpeopletoeatordrink,finishedgoodsandrawmaterialsaswellastraditionalasbothfoodandpharmaceuticalitems,butdoesnotincludeitemsfortherapeuticpurposes.“《《EUDirective178/2002onfoodsafetysupervision》》2providesthat:”food(orfoodmeansanyprocessed,partiallyprocessedorunprocessed,aimsto-orcanreasonablybeexpectedforhumanintakeofasubstanceorproduct.‘Food’includesdrink,chewinggum,andintheprocessing,preparationorprocessanysubstancescontainingwatermixedwithfood.“《《JapanFoodSafetyBasicLaw2states:“Foodismaterial《《》》PharmaceuticalAffairsLawprescribeddrugs,quasi-drugsotherthandiet.”visiblecomparedwiththeEuropeanUnionandJapanfoodconcept,thelegaldefinitionofthescopeofChina’sfoodmadenarrowinaccordancewiththe《《Food---本文于网络，仅供参考，勿照抄，如有侵权请联系删除---SafetyLaw》》definitionofthescopeofthefood,semi-finishedproductswillbeexcludedfromthefoodrange,andbothfoodandpharmaceuticalitems,includingwhattherangeisnotclearreality,therearemanyhealthcareproductsChinacanlearnfromthedefinitionofEUfoodwasincludedinthefoodcategory,butinthepublicityhypetreatment,follow-uplegislationtoimprovethedefinitionoftheconceptoffood.Second,thestatusquoofChina’sfoodsafetyregulatorylegalsystemTheimplementationoffoodsafety“fromfarmtotable”conceptofregulationisfoodsafetysupervisioninthefieldofinternationaldevelopmenttrend,China’s《《FoodSafetyLaw》》restructurethefoodsafetyregulatorysystemandafullrangeofregulatory,foodsafety,involvingtheproduction,processing,marketing,consumptionofthewholeindustrychain.》》《《《《foodsafetylawimplementationdetails》》introductiondidnotsolvetheproblemsoffoodsafetysupervisionsystem,toplayoutintherelevantlegislationeffecthasalsobeenunsatisfactory,thereasonsworthexploring.(AregulatorybodysetofproblemsChina’sfoodregulat---本文于网络，仅供参考，勿照抄，如有侵权请联系删除---oryimplementationofmulti-sectoralsub-regulationmode,theFoodSafetyCommissiontostudythedeploymenttocoordinateandguideandsuperviset...